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Yes, these pancakes have only two ingredients in them…
eggs and bananas…can you believe?
Let me tell you…They are delicious!
After I made the first batch, I added a few chocolate chips to next batch. The topping possibilities are completely endless, think fruit, peanut butter or even Nutella. My family thought they were so good and didn’t need a thing so they enjoyed them very simply, with a little maple syrup.
The basic recipe is simply eggs and mashed bananas. I added 1/8 teaspoon of baking powder which gave the pancakes a fluffier texture. Just click over to Carrots ‘n’ Cake for the secrets to a perfect two-ingredient pancake and Recipe Girl for her recipe and see how she got really creative with the toppings.
Maybe I’ll still try it…
Does it actually taste like banana though? I don’t like bananas that much…
Yes, it does taste a little like bananas.
Oh, wow, what a nice idea! I am going to try these for sure :-). I’ve been making a lot banana “ice cream” lately, this would be a nice addition. Maybe they can even be served together 🙂
I bet that would be tasty!