Toaster Oven French Fries

French Fries in a dish on a light blue cloth napkin with four fries sitting on the napkin

Oven baked French Fries are lower in fat and calories than deep-fried potatoes and you can even bake them in your toaster oven.

French fries are a favorite snack of mine.  Truth be told, they're my not-so-secret addiction. Whether it's enjoying a heaping pile of fries along with a fully-loaded, juicy hamburger served with a chocolate shake or as a stand-alone order all by themselves, french fries are heavenly to me.

While I thoroughly enjoy eating french fries, I do try not to over-indulge.  French fries are usually fried after all, which means they contain more calories and more fat than I'd like to consume.  However, when you bake "french fries" in the oven, you eliminate most of the fat and calories and they taste great.

For single or smaller servings, I make these Toaster Oven French Fries.

French Fries in a dish on a light blue cloth napkin

Potatoes are low in calories and are fat, sodium, and cholesterol-free.  They are a good source of fiber and keep you feeling full for longer periods of time.   Potatoes are also a great source of potassium, vitamin C, vitamin B6, and iron.  Now you can feel good eating them!

Idaho potatoes cut into fries on a cutting board

Oven-baked french fries are not only a healthier way to eat french fries but easier to make than you might think.

Scrub your potato.  Either leave the skins on or peel them (I prefer the peel on).  Slice the potato lengthwise into 1/4-inch slices, and cut again into 1/4-inch strips.  As you cut the potatoes, toss them into a bowl of cold water.  This removes some of the starch from the potatoes and prevents them from turning brown.  It also helps the outsides stay crispy. After you've kept the potato slices in the bowl of water for about ten minutes, pat them dry and toss them in a bowl with a little olive oil, salt, and pepper.

Idaho potatoes cut into fries on aluminum foil on a baking sheet inside a toaster oven

Place them on the toaster oven baking tray and bake them for about 25 minutes.  Eat them just out of the oven or create potato "nachos" and top with shredded cheese, sour cream, and olives or any of your favorite nacho toppings.

French fries in a glass mug on a light blue cloth napkin
How To Make French Fries in a Toaster Oven - ZagLeft
Print Recipe
5 from 4 votes

Toaster Oven French Fries

Oven baked french fries are lower in fat and calories than deep fried potatoes and you can even bake them in your toaster oven.
Prep Time15 mins
Cook Time25 mins
Total Time40 mins
Course: Side
Cuisine: American, Appetizer
Keyword: french fries, toaster oven
Servings: 1 serving
Author: Joanie Zisk

Ingredients

  • 1 medium Idaho potato
  • 1 tablespoon olive oil
  • pinch of salt
  • pinch of pepper

Instructions

  • Set the toaster oven to "Bake" and preheat to 425 degrees F.
  • Scrub the potato.
  • Slice the potato lengthwise into 1/4-inch slices, and cut again into 1/4-inch strips. As you cut the potatoes, toss them into a bowl of cold water and let them soak for about ten minutes.
  • Pat the potato slices dry and toss them in a another bowl.
  • Add the olive oil, salt and pepper.
  • Place on the baking tray and cook for 25-30 minutes or until golden.

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

About The Author

Scroll to Top