Pull Apart Breakfast Roll

Pull Apart Breakfast Roll in a square baking dish

This breakfast roll looks and smells like a combination of freshly baked bread and sweet cinnamon rolls at the same time! I've made it several times since we've been home and each time, it's met with smiles from my family.

You simply place the rolls in a greased pan and let them thaw a bit; add a box of pudding, brown sugar and melted butter. Cover and refrigerate overnight.

Why This Recipe Works

  • It's super easy to make!
  • It's made with simple ingredients and tastes incredible!
  • There are no eggs or milk to add, so you can throw it all together in just a few minutes.

Ingredient Notes

See recipe box below for ingredient amounts and full recipe instructions.

  • Frozen rolls
  • Brown sugar
  • Vanilla pudding
  • Ground cinnamon
  • Butter

Pull Apart Breakfast Rolls in a square baking dish in the oven

How To Make This Recipe

  1. Grease a Bundt pan. Put the 20 rolls in the pan and sprinkle with brown sugar, pudding mix and cinnamon. Pour the melted butter over all. Let raise overnight.
  2. In the morning, preheat the oven to 350 degrees F.
  3. Bake for 30-40 minutes.

Expert Tips

  • The Pull Apart Breakfast Roll turned out fantastic when I used my bundt pan, however, you can use a medium sized oval baking pan too. With the bundt pan, I found the Roll to be more moist, and the butter/sugar mixture made it's way through the layers of dough more evenly leaving a sweet buttery crust on the bottom of the pan which was an added treat.
  • In this recipe I used Rhodes Rolls, which I found in the frozen food section in the grocery store. However, you can use any other frozen rolls in their place.

Frequently Asked Questions

How Do I Store A Pull Apart Breakfast Roll?

They will last 2 days at room temperature, and 1 week in the refrigerator.

Can You Freeze A Pull Apart Breakfast Roll?

Yes! Just place the cut rolls into a freezer safe dish, when you are ready to enjoy them, take the rolls out of the freezer, thaw and bake.

A piece of a Pull Apart Breakfast Roll on a small plate with the remainder of the roll in a baking dish in the background all on a floral cloth

Enjoy!

Pull Apart Breakfast Roll

This easy to make Pull Apart Breakfast Roll contains no eggs or milk. Simply add frozen rolls, instant pudding, brown sugar, cinnamon and butter to the pan; refrigerate overnight and bake in the morning. A sweet breakfast treat!
Print Pin
Prep Time: 10 minutes
Cook Time: 35 minutes
Total Time: 45 minutes
Course: Breakfast
Servings: 6 servings
Author: Joanie Zisk

Ingredients

  • 20 frozen Rhodes rolls, thawed (or use any other frozen rolls)
  • 3/4 cup brown sugar
  • 1 large box sugar-free vanilla pudding mix
  • 2 teaspoons ground cinnamon
  • 1/2 cup butter, melted

Instructions

  • Grease a Bundt pan. Put the 20 rolls in the pan and sprinkle with brown sugar, pudding mix and cinnamon. Pour the melted butter over all. Let raise overnight.
  • In the morning, preheat the oven to 350 degrees F.
  • Bake for 30-40 minutes.

The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist’s advice.

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