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Mediterranean Pasta

This delicious Mediterranean Pasta is easy to make and filled with kalamata olives, sun-dried tomatoes, peperoncini, chopped garlic and feta cheese.

Quinoa, Roasted Eggplant and Zucchini Salad

A hearty mixture of quinoa, roasted eggplant, zucchini and red peppers, this generous salad is a meal in a bowl. This Roasted Vegetable and Quinoa Salad is perfect as a side dish or as the main course.

Filming A TV Segment In My Kitchen

FOX26 in Houston stopped by to film a cooking segment in my kitchen and today I'm sharing two of the recipes featured on the program.

Mediterranean Orzo Salad

A gorgeous Mediterranean Orzo Salad made with fresh spinach, sundried tomatoes, salty kalamata olives, savory feta cheese, crunchy cucumbers and toasted pine nuts tossed in a simple balsamic vinaigrette.

Tomato and Chickpea Salad

The bright colors of spring are beautifully reflected in a flavorful tomato and chickpea salad with a tangy vinaigrette.

Greek Shrimp with Zucchini, Orzo and Feta

This Greek Shrimp with Zucchini, Orzo and Feta is not only flavorful, it's so easy to prepare. It's a tasty and satisfying dinner for a busy weeknight.

Roasted Tomato and Feta Crustless Quiche

Roasted Tomato and Feta Crustless Quiche - I'm sure you'll enjoy this quiche as much as we do! It's an easy and delicious quiche for breakfast or dinner!

Asparagus and Prosciutto Frittata

Asparagus and Prosciutto Frittata - Asparagus and Prosciutto are a winning combination and combined with the cheeses, onion and garlic made a perfect meal.