Meals For College Students
A weekly menu of easy to prepare meals for college students that are healthy and inexpensive. This week features fresh California inspired recipes.
Servings: 5 dinners plus leftovers for lunch
Ingredients
- 1 lb spaghetti
- olive oil
- bag of frozen peas
- butter
- hamburger buns (optional)
- tortillas
- cheddar cheese
- small wedge of brie
- eggs
- salad dressing (of your choice)
- small package of coleslaw , shredded
- 1 avocado
- 1 shallot
- fresh mint
- garlic
- leaves wide lettuce
- fresh spinach
- 2 tomatoes