Go Back
+ servings

Flourless Peanut Butter Chocolate Chip Cookies

This flourless peanut butter chocolate chip cookie recipe calls for just 7 simple ingredients, one bowl and a sweet tooth! These are the best! Chewy in the center and crisp around the edges - cookie perfection!
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: Dessert
Keyword: cookies
Servings: 12 cookies


  • 16 ounces creamy peanut butter
  • 1 1/2 cup light brown sugar , packed
  • 1 eggs beaten
  • 2 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1 cup semi-sweet chocolate chips
  • 1 cup peanut butter chips


  • Heat oven to 350 degrees F (177 degrees C). Line 2 baking sheets with parchment paper and set aside.
  • Combine the peanut butter, brown sugar, eggs, baking soda and vanilla in a large bowl.
  • Stir in the chocolate chips and the peanut butter chips.
  • Use a large cookie scoop to portion out the balls of dough and place them 1-inch apart on the cookie sheet.
  • Push the top of the dough to flatten just slightly.
  • Bake the cookies for 10-12 minutes.
  • Cool cookies on baking sheets for 5 minutes, then transfer to a rack to cool completely.