Celebrate the season of Mardi Gras with these festive Mardi Gras Meringues. With a crisp outer shell and slightly chewy center, these delicate cookies will melt in your mouth. Decorated with swirls of the Mardi Gras colors, these simple treats will bring a bit of the Fat Tuesday fun into your own home.
This Skillet Crustless Pumpkin Pie with streusel topping has all the wonderful flavors you would expect in a traditional pumpkin pie. It's baked in a skillet without the crust, then topped with a buttery, spiced streusel topping.
Cuccidati, also known as Sicilian Fig Cookies are traditionally served during the holidays. In my family, we enjoyed them year-round. The sweet dough is similar to that of a butter cookie and the filling is a mixture of dried figs, dried dates, raisins, walnuts, chocolate, apricot jam, honey, and spices.
HI, I'm JOANIE! WELCOME TO ZAGLEFT! I’m Joanie, a Recipe Developer, Food Stylist, Food Photographer, TV Contributor, Travel Enthusiast, Wife and Mom of Five. If you're looking for single serving recipes, you've come to the right place! Here you'll find a wonderful collection of simple, fresh and flavorful recipes that are perfect for those cooking just for one. Learn More…